Before You Go
- Confirm passport validity and entry requirements.
- Check whether a tourist visa is required.
- Keep digital copies of important documents.
- Consider purchasing travel insurance.

Port of Spain
Trinidad and Tobago Dollar (TTD)
English
JanβMay
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Welcome to Trinidad and Tobago, a twin-island Caribbean nation famous for its vibrant Carnival and rich musical heritage. Port of Spain's annual Carnival bursts with color, calypso, and soca music, ranking among the most spirited celebrations in the world. Trinidad's Caroni Swamp offers a stunning sunset spectacle as thousands of scarlet ibis return to roost. Tobago, the quieter sister island, offers pristine beaches and excellent diving amid the world's oldest protected rainforest. Steel pan music, invented in Trinidad, reflects the islands' deep and influential musical innovation. The islands' multicultural heritage, blending African, Indian, and Caribbean influences, is reflected vividly in food and festivals. Traditional cuisine, from doubles to callaloo, showcases the islands' rich culinary diversity. Trinidad and Tobago invites travelers to experience Caribbean rhythm and culture at its most vibrant.
Helpful information to consider before and during your visit.
Discover some of Trinidad and Tobago's most popular flavors, traditional dishes and memorable local treats during your visit.
Doubles is a well-known part of Trinidad and Tobago's cuisine and offers visitors a flavorful introduction to the country's food traditions.
Bake and Shark is a well-known part of Trinidad and Tobago's cuisine and offers visitors a flavorful introduction to the country's food traditions.
Callaloo is a well-known part of Trinidad and Tobago's cuisine and offers visitors a flavorful introduction to the country's food traditions.
Pelau is a well-known part of Trinidad and Tobago's cuisine and offers visitors a flavorful introduction to the country's food traditions.
Roti is a well-known part of Trinidad and Tobago's cuisine and offers visitors a flavorful introduction to the country's food traditions.
Corn Soup is a well-known part of Trinidad and Tobago's cuisine and offers visitors a flavorful introduction to the country's food traditions.
Aloo Pie is a well-known part of Trinidad and Tobago's cuisine and offers visitors a flavorful introduction to the country's food traditions.
Pholourie is a well-known part of Trinidad and Tobago's cuisine and offers visitors a flavorful introduction to the country's food traditions.
Coconut Bake is a well-known part of Trinidad and Tobago's cuisine and offers visitors a flavorful introduction to the country's food traditions.
Trinidad and Tobago is home to Pitch Lake, the largest natural deposit of asphalt in the world, a strange, slowly bubbling lake of natural asphalt that has been continuously mined for road-building material for well over a century while somehow never being fully depleted. The country is also widely credited as the birthplace of the steelpan, invented in the mid-20th century from repurposed oil drums, making it one of the only new acoustic musical instruments invented anywhere in the entire 20th century.
Trinidad and Tobago's Carnival is considered one of the largest and most influential carnival celebrations in the world, and its style of celebration, music, and costume design has directly influenced similar carnival festivals across the Caribbean and in cities with large Caribbean diaspora populations worldwide. The country is also unusually industrialized for a small Caribbean nation, with a economy driven substantially by oil and natural gas rather than tourism alone, a rarity among its Caribbean neighbors.
The islands are home to leatherback sea turtles, among the largest turtle species on Earth, which return to Trinidad's beaches every year in some of the most significant nesting concentrations found anywhere in the Caribbean.