Before You Go
- Confirm passport validity and entry requirements.
- Check whether a tourist visa is required.
- Keep digital copies of important documents.
- Consider purchasing travel insurance.

Port Vila
Vanuatu Vatu (VUV)
Bislama, English, French
MayβOct
VUT (UTC+11)
Welcome to Vanuatu, a South Pacific archipelago known for active volcanoes, pristine reefs, and vibrant traditional culture. Mount Yasur, one of the most accessible active volcanoes in the world, offers visitors the chance to witness dramatic eruptions up close. Port Vila, the capital, offers a relaxed blend of French and Melanesian culture along a scenic harbor. Vanuatu's surrounding waters offer excellent diving, including the famous SS President Coolidge wreck. Traditional land-diving ceremonies, believed to be the origin of bungee jumping, remain a powerful cultural practice on Pentecost Island. The islands' lush rainforests and waterfalls offer rewarding hikes away from the coast. Kastom villages throughout the archipelago preserve customs, dance, and traditional ceremonies largely unchanged for generations. Vanuatu invites travelers to discover a vibrant, volcanic corner of the South Pacific.
Helpful information to consider before and during your visit.
Discover some of Vanuatu's most popular flavors, traditional dishes and memorable local treats during your visit.
Lap Lap is a well-known part of Vanuatu's cuisine and offers visitors a flavorful introduction to the country's food traditions.
Tuluk is a well-known part of Vanuatu's cuisine and offers visitors a flavorful introduction to the country's food traditions.
Simboro is a well-known part of Vanuatu's cuisine and offers visitors a flavorful introduction to the country's food traditions.
Nalot is a well-known part of Vanuatu's cuisine and offers visitors a flavorful introduction to the country's food traditions.
Grilled Coconut Crab is a well-known part of Vanuatu's cuisine and offers visitors a flavorful introduction to the country's food traditions.
Bougna is a well-known part of Vanuatu's cuisine and offers visitors a flavorful introduction to the country's food traditions.
Taro Pudding is a well-known part of Vanuatu's cuisine and offers visitors a flavorful introduction to the country's food traditions.
Roasted Flying Fox is a well-known part of Vanuatu's cuisine and offers visitors a flavorful introduction to the country's food traditions.
Banana Lap Lap is a well-known part of Vanuatu's cuisine and offers visitors a flavorful introduction to the country's food traditions.
Vanuatu is an archipelago of roughly 80 islands in the South Pacific, and it's home to Mount Yasur, one of the most accessible active volcanoes in the world, allowing visitors to stand relatively close to its rim and observe near-constant eruptions of lava and ash. The country is considered the birthplace of bungee jumping in its modern form, inspired by a traditional land-diving ritual practiced on Pentecost Island, in which men jump from tall wooden towers with vines tied to their ankles as a rite of passage and fertility ritual.
Vanuatu has frequently ranked in global surveys as one of the happiest countries in the world relative to its ecological footprint, a distinction tied to its strong sense of community, subsistence lifestyle, and relatively low levels of consumerism compared to wealthier nations. The country is also home to a so-called "cargo cult" tradition on Tanna Island, where some local communities developed religious practices around the arrival of American military cargo during World War II, continuing certain related rituals in the decades since.
Vanuatu sits along a highly active seismic and volcanic zone and faces significant vulnerability to natural disasters, including cyclones and volcanic eruptions, challenges that have made disaster preparedness a central part of national policy.