Before You Go
- Confirm passport validity and entry requirements.
- Check whether a tourist visa is required.
- Keep digital copies of important documents.
- Consider purchasing travel insurance.

Vatican City
Euro (EUR)
Italian, Latin
Apr–Jun and Sep–Oct
CET (UTC+1) / CEST (UTC+2)
Welcome to Vatican City, the world's smallest independent state, home to some of the most extraordinary art and architecture on Earth. St. Peter's Basilica, one of the largest churches in the world, showcases Renaissance and Baroque grandeur at every turn. The Sistine Chapel's ceiling, painted by Michelangelo, remains one of humanity's greatest artistic achievements. The Vatican Museums house an extraordinary collection spanning centuries of religious and classical art. St. Peter's Square, designed by Bernini, offers a grand and iconic gathering space for pilgrims and visitors alike. As the seat of the Catholic Church, Vatican City holds deep spiritual significance for over a billion believers worldwide. Despite its tiny size, the Vatican's artistic and historical density is unmatched anywhere in the world. Vatican City invites travelers to experience an extraordinary concentration of sacred art and history.
Helpful information to consider before and during your visit.
Discover some of Vatican City's most popular flavors, traditional dishes and memorable local treats during your visit.
Cacio e Pepe is a well-known part of Vatican City's cuisine and offers visitors a flavorful introduction to the country's food traditions.
Saltimbocca alla Romana is a well-known part of Vatican City's cuisine and offers visitors a flavorful introduction to the country's food traditions.
Carciofi alla Romana is a well-known part of Vatican City's cuisine and offers visitors a flavorful introduction to the country's food traditions.
Supplì is a well-known part of Vatican City's cuisine and offers visitors a flavorful introduction to the country's food traditions.
Pasta all'Amatriciana is a well-known part of Vatican City's cuisine and offers visitors a flavorful introduction to the country's food traditions.
Gnocchi alla Romana is a well-known part of Vatican City's cuisine and offers visitors a flavorful introduction to the country's food traditions.
Pizza Bianca is a well-known part of Vatican City's cuisine and offers visitors a flavorful introduction to the country's food traditions.
Maritozzo is a well-known part of Vatican City's cuisine and offers visitors a flavorful introduction to the country's food traditions.
Gelato is a well-known part of Vatican City's cuisine and offers visitors a flavorful introduction to the country's food traditions.
Vatican City is the smallest sovereign state in the world by both area and population, covering just over 100 acres entirely within the city of Rome, yet it functions as an independent country with its own postal system, radio station, and even its own small train station used mainly for cargo and papal travel. The country is home to St. Peter's Basilica, one of the largest churches in the world, and the Sistine Chapel, whose ceiling frescoes, painted by Michelangelo between 1508 and 1512, remain among the most celebrated works of art in human history.
Vatican City has no permanent residents in the traditional sense outside those directly connected to the Holy See, and its population, numbering only a few hundred people, consists largely of clergy, Swiss Guards, and administrative staff. The Swiss Guard, responsible for the pope's personal security, has served in that role continuously since 1506, making it one of the oldest military units still in existence anywhere in the world, and its recruits are required to be Catholic, Swiss, and male.
The Vatican Library and Archives hold one of the largest and most historically significant collections of manuscripts and documents in the world, some of which remained inaccessible to outside researchers for centuries before portions were gradually opened to scholarly study.