Before You Go
- Confirm passport validity and entry requirements.
- Check whether a tourist visa is required.
- Keep digital copies of important documents.
- Consider purchasing travel insurance.

Harare
Zimbabwe Gold (ZiG)
English, Shona, Ndebele
MayβOct
CAT (UTC+2)
Welcome to Zimbabwe, a Southern African country home to the majestic Victoria Falls and the ancient stone ruins of Great Zimbabwe. Victoria Falls, one of the Seven Natural Wonders of the World, offers thundering views and thrilling adventure activities. Great Zimbabwe's ancient stone ruins, a UNESCO World Heritage Site, reveal a sophisticated medieval African civilization. Hwange National Park offers exceptional safari viewing, home to one of Africa's largest elephant populations. Lake Kariba, one of the largest man-made lakes in the world, offers scenic houseboat cruises and abundant wildlife. Zimbabwe's traditional Shona sculpture reflects a globally celebrated artistic tradition rooted in spiritual symbolism. The country's national parks offer some of the most authentic and rewarding safari experiences in Africa. Zimbabwe invites travelers to discover extraordinary natural wonders and profound ancient history.
Helpful information to consider before and during your visit.
Discover some of Zimbabwe's most popular flavors, traditional dishes and memorable local treats during your visit.
Sadza is a well-known part of Zimbabwe's cuisine and offers visitors a flavorful introduction to the country's food traditions.
Muriwo Unedovi is a well-known part of Zimbabwe's cuisine and offers visitors a flavorful introduction to the country's food traditions.
Nyama is a well-known part of Zimbabwe's cuisine and offers visitors a flavorful introduction to the country's food traditions.
Dovi is a well-known part of Zimbabwe's cuisine and offers visitors a flavorful introduction to the country's food traditions.
Mopane Worms is a well-known part of Zimbabwe's cuisine and offers visitors a flavorful introduction to the country's food traditions.
Kapenta is a well-known part of Zimbabwe's cuisine and offers visitors a flavorful introduction to the country's food traditions.
Muboora is a well-known part of Zimbabwe's cuisine and offers visitors a flavorful introduction to the country's food traditions.
Maputi is a well-known part of Zimbabwe's cuisine and offers visitors a flavorful introduction to the country's food traditions.
Chimodho is a well-known part of Zimbabwe's cuisine and offers visitors a flavorful introduction to the country's food traditions.
Zimbabwe is named after Great Zimbabwe, an extensive stone city built without mortar between the 11th and 15th centuries by ancestors of the Shona people, whose massive dry-stone walls remain among the most significant architectural achievements in pre-colonial sub-Saharan Africa. The country shares Victoria Falls with Zambia, and on the Zimbabwean side, visitors can walk along a rainforest trail that offers some of the closest and most dramatic views of the falls' thundering main gorge.
Zimbabwe experienced one of the most extreme cases of hyperinflation in modern economic history during the late 2000s, at one point issuing a 100-trillion-dollar banknote, now a popular novelty collectible, before the country abandoned its own currency entirely in favor of foreign currencies for several years. The country is also home to significant populations of the "Big Five" African game animals, and Hwange National Park is one of the largest wildlife reserves in the region, known for its substantial elephant population.
Zimbabwe was formerly known as Southern Rhodesia, named after British colonialist Cecil Rhodes, and it gained full independence in 1980 following a prolonged guerrilla war, after which the country renamed itself Zimbabwe in reference to the ancient stone city's legacy.