Before You Go
- Confirm passport validity and entry requirements.
- Check whether a tourist visa is required.
- Keep digital copies of important documents.
- Consider purchasing travel insurance.
Madrid
Euro (EUR)
Spanish
Apr–Jun and Sep–Oct
CET (UTC+1) / CEST (UTC+2)
Welcome to Spain, a country where passionate flamenco rhythms, historic architecture, and sun-drenched coastlines create an unforgettable atmosphere. Barcelona's Gaudí masterpieces, including the Sagrada Família, showcase some of the world's most imaginative architecture. Madrid's grand boulevards and world-class museums reflect Spain's rich artistic and royal history. Andalusia's Alhambra palace reveals stunning Moorish architecture amid the dramatic hills of Granada. Spain's Mediterranean coastline offers golden beaches, charming fishing villages, and lively coastal cities. The Camino de Santiago pilgrimage route winds through scenic countryside toward the historic cathedral of Santiago de Compostela. Spanish cuisine, from tapas to paella, reflects deep regional pride and centuries of culinary tradition. Spain invites travelers to experience a country of passion, art, and vibrant culture.
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Helpful information to consider before and during your visit.
Discover some of Spain's most popular flavors, traditional dishes and memorable local treats during your visit.
Paella is a well-known part of Spain's cuisine and offers visitors a flavorful introduction to the country's food traditions.
Tortilla Española is a well-known part of Spain's cuisine and offers visitors a flavorful introduction to the country's food traditions.
Gazpacho is a well-known part of Spain's cuisine and offers visitors a flavorful introduction to the country's food traditions.
Jamón Ibérico is a well-known part of Spain's cuisine and offers visitors a flavorful introduction to the country's food traditions.
Patatas Bravas is a well-known part of Spain's cuisine and offers visitors a flavorful introduction to the country's food traditions.
Pulpo a la Gallega is a well-known part of Spain's cuisine and offers visitors a flavorful introduction to the country's food traditions.
Croquetas is a well-known part of Spain's cuisine and offers visitors a flavorful introduction to the country's food traditions.
Churros is a well-known part of Spain's cuisine and offers visitors a flavorful introduction to the country's food traditions.
Crema Catalana is a well-known part of Spain's cuisine and offers visitors a flavorful introduction to the country's food traditions.
Sri Lanka, formerly known as Ceylon, is one of the world's oldest sources of cinnamon, and the spice's association with the island was so significant historically that Sri Lankan cinnamon, known as "true cinnamon," remains prized by chefs as distinct from the more common cassia variety sold in much of the world today. The country is home to Sigiriya, an ancient rock fortress built atop a massive 660-foot column of stone in the 5th century, complete with elaborate frescoes and water gardens, and it's often cited as an extraordinary feat of ancient engineering.
Sri Lanka's Sinharaja Forest Reserve is one of the last remaining tracts of primary tropical rainforest on the island, home to an unusually high proportion of endemic species found nowhere else in the world. The country also has a deep Buddhist heritage stretching back over 2,000 years, and the city of Anuradhapura is home to a sacred fig tree grown from a cutting of the original Bodhi tree under which the Buddha is said to have attained enlightenment, making it one of the oldest continuously documented trees in human history.
Sri Lanka endured a prolonged and devastating civil war that lasted roughly 26 years, ending in 2009, and the country has since worked to rebuild its tourism industry around its beaches, ancient cities, and famous tea plantations in the central highlands.
Another little-known fact is that Albanians have a unique cultural tradition called "Besa," meaning "to keep one's promise." This centuries-old code of honor became internationally recognized during World War II when Albania was one of the few European countries where the Jewish population actually increased because local families risked their lives to shelter refugees. Albania also boasts the stunning Blue Eye (Syri i Kaltër), a natural spring with crystal-clear turquoise water whose exact depth remains unknown despite multiple explorations.
Finally, Albania enjoys more than 300 sunny days each year, rivaling many Mediterranean destinations. The country is also famous for its "sworn virgins"—a centuries-old tradition in remote mountain villages where women could legally assume male social roles by taking a lifelong vow of celibacy, preserving family inheritance and leadership in the absence of male heirs.
