Before You Go
- Confirm passport validity and entry requirements.
- Check whether a tourist visa is required.
- Keep digital copies of important documents.
- Consider purchasing travel insurance.
Tashkent
Uzbekistani Som (UZS)
Uzbek
Apr–Jun and Sep–Oct
UZT (UTC+5)
Welcome to Uzbekistan, a Central Asian country home to some of the most breathtaking architecture along the ancient Silk Road. Samarkand's Registan Square dazzles with turquoise-tiled madrasas, among the most stunning Islamic architecture in the world. Bukhara's beautifully preserved old town, a UNESCO World Heritage Site, reveals centuries of trade, scholarship, and craftsmanship. Khiva's walled old city transports visitors back to the height of Silk Road caravan trade. Tashkent, the capital, blends Soviet-era architecture with a growing modern energy. Uzbekistan's traditional bazaars showcase vibrant textiles, ceramics, and spices reflecting centuries of trading heritage. The country's deserts and oases reveal remnants of ancient fortresses along historic trade routes. Uzbekistan invites travelers to discover some of the most spectacular architecture found anywhere along the Silk Road.
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Helpful information to consider before and during your visit.
Discover some of Uzbekistan's most popular flavors, traditional dishes and memorable local treats during your visit.
Plov is a well-known part of Uzbekistan's cuisine and offers visitors a flavorful introduction to the country's food traditions.
Samsa is a well-known part of Uzbekistan's cuisine and offers visitors a flavorful introduction to the country's food traditions.
Lagman is a well-known part of Uzbekistan's cuisine and offers visitors a flavorful introduction to the country's food traditions.
Manti is a well-known part of Uzbekistan's cuisine and offers visitors a flavorful introduction to the country's food traditions.
Shurpa is a well-known part of Uzbekistan's cuisine and offers visitors a flavorful introduction to the country's food traditions.
Dimlama is a well-known part of Uzbekistan's cuisine and offers visitors a flavorful introduction to the country's food traditions.
Naryn is a well-known part of Uzbekistan's cuisine and offers visitors a flavorful introduction to the country's food traditions.
Non is a well-known part of Uzbekistan's cuisine and offers visitors a flavorful introduction to the country's food traditions.
Halva is a well-known part of Uzbekistan's cuisine and offers visitors a flavorful introduction to the country's food traditions.
Vanuatu is an archipelago of roughly 80 islands in the South Pacific, and it's home to Mount Yasur, one of the most accessible active volcanoes in the world, allowing visitors to stand relatively close to its rim and observe near-constant eruptions of lava and ash. The country is considered the birthplace of bungee jumping in its modern form, inspired by a traditional land-diving ritual practiced on Pentecost Island, in which men jump from tall wooden towers with vines tied to their ankles as a rite of passage and fertility ritual.
Vanuatu has frequently ranked in global surveys as one of the happiest countries in the world relative to its ecological footprint, a distinction tied to its strong sense of community, subsistence lifestyle, and relatively low levels of consumerism compared to wealthier nations. The country is also home to a so-called "cargo cult" tradition on Tanna Island, where some local communities developed religious practices around the arrival of American military cargo during World War II, continuing certain related rituals in the decades since.
Vanuatu sits along a highly active seismic and volcanic zone and faces significant vulnerability to natural disasters, including cyclones and volcanic eruptions, challenges that have made disaster preparedness a central part of national policy.
Another little-known fact is that Albanians have a unique cultural tradition called "Besa," meaning "to keep one's promise." This centuries-old code of honor became internationally recognized during World War II when Albania was one of the few European countries where the Jewish population actually increased because local families risked their lives to shelter refugees. Albania also boasts the stunning Blue Eye (Syri i Kaltër), a natural spring with crystal-clear turquoise water whose exact depth remains unknown despite multiple explorations.
Finally, Albania enjoys more than 300 sunny days each year, rivaling many Mediterranean destinations. The country is also famous for its "sworn virgins"—a centuries-old tradition in remote mountain villages where women could legally assume male social roles by taking a lifelong vow of celibacy, preserving family inheritance and leadership in the absence of male heirs.
